This is my first attempt baking chocolate chip cookie. Years ago, I used to buy this baked chewy cookies from my local supermarket…
Month: October 2020
This soup is one of the most common soups I had as a child and it is also Piglet’s favourite. I used to…
It is also known as balsam pear, karela (Hindi) and goya (Okinawan). There are two types of bitter gourd: Chinese type is long,…
I like including beans in my diet as it is part of 5 a day. Black beans are high in antioxidants and is…
Tofu Skin/ Beancurd Skin is formed from a film on the surface when boiling soy bean milk. The name is quite misleading as…
Dried monk fruit contains a natural sweetener called mogrosides and mogrosides are zero carb and zero calories. It is used to make an…
The recipe calls for frozen Korean rice flour bought from the Korean grocery store. The rice required are Japanese sushi rice or Korean…
Piglet and I opened a big jackfruit about 5 days ago and had extra to spare to bake or cook. I came across…
Eight treasure congee 八宝粥 also known as laba congee consist of glutinous rice, nuts, seeds and dried fruits. You can mix and match…
I bought wintermelon during my grocery shop and decided to cook a savoury soup. I have been trying to cook more vegetable soup…