Piglet and I were not able to make it for the usual yearly Xmas Eve dinner so I offered to bring a meal…
Category: Foodie
We were invited for Xmas eve dinner. The host will be serving roast turkey, roast pork and sausage so I offered to bring…
I have been planning to bake focaccia since I started my sourdough journey. However my first attempt of sourdough starter did not turn…
Happy Winter Solstice! Lately I have been reducing my consumption of refined sugar and the weather has been quite chilly. So I made…
Last weekend, Piglet invited his friends over. I was planning to do a simple roast initially but we changed our mind and did…
I had leftover rice in the fridge from a meal 3 days ago. It was starting to get really hard and dry so…
Gosari (fernbrake/ bracken fern) is a type of wild fern vegetable found in mountains. It is actually a controversial dish as it is…
Lotus Root has been quite expensive lately, about RM10/kg. But I really wanted to serve it as a banchan. I have not seen…
Piglet and I were hosting a dinner party and I thought of cooking this instead of the usual Myulchi Bokkeum (Stir fried dried…