What do you do with leftover banchan in the refrigerator? Make bibimbap Gosari Namul (Korean fernbrake)Oi Muchim (Cucumber salad)Kong Namul (Soy Bean Sprouts)Gyeran…
Glasgow kitchen is moving. And it's time for me to do up my new kitchen in Malaysia. After three months of designing the…
Barley drink is a common beverage I grew up with. It taste best in hot Malaysian weather. The chinese believe that it is…
24 Bak Chang Ingredients: bamboo leaf, meat mixture,rice mixture, cordyceps mushroom, mung bean 200g, dried scallop,cotton strings. 1. Meat mixture: oil, shallot, onion, five spice powder, dark…
Vegetarian steamed chinese radish cake Added quinoa as meat/ protein substitute Plant based diet Ingredients: carrot, dried shiitake mushroom, spring onion, rice flour, quinoa
Kiwi and pear oat crumble with greek yogurt and chia seeds. Ingredients: Oats & ground oatsMixed nutsButterPearKiwi FruitPotato Starch/ Corn StarchSugarCinnamonAll spice Kiwi…
... at least for awhile. My unhealthy diet lately has given me a nasty cough. Let's see if some healthy eating will make…
Kale never made it to my list of favorite vegetables. Even though I love my veggies, the texture were just so ....wierd. But…
I’m writing this for someone coming over to Glasgow soon. I guess this is applicable to anyone flying into Glasgow International Airport and wants…